Protein in Ravioli, meat-filled, with tomato sauce or meat sauce, canned Calculator

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Ravioli, meat-filled, with tomato sauce or meat sauce, canned there is 3.24 g of Protein.


Ravioli, meat-filled, with tomato sauce or meat sauce, canned

Ravioli, meat-filled, with tomato sauce or meat sauce, canned is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Ravioli, meat-filled, with tomato sauce or meat sauce, canned are listed below.

Water Water 79.12 g 79.12%
Energy (calorie) Energy (calorie) 97 kcal
Energy (joule) Energy (joule) 405 kJ
Protein Protein 3.24 g 3.24%
Total lipid (fat) Total lipid (fat) 3.41 g 3.41%
Ash Ash 0.97 g 0.97%
Carbohydrate, by difference Carbohydrate, by difference 13.26 g 13.26%
Fiber, total dietary Fiber, total dietary 1.5 g 1.5%
Sugars, total Sugars, total 1.97 g 1.97%
Sucrose Sucrose 0 g
Glucose (dextrose) Glucose (dextrose) 1 g 1%
Fructose Fructose 0.97 g 0.97%
Lactose Lactose 0 g
Maltose Maltose 0 g
Galactose Galactose 0 g
Starch Starch 8.79 g 8.79%
Calcium, Ca Calcium, Ca 12 mg 0.01%
Iron, Fe Iron, Fe 1.09 mg
Magnesium, Mg Magnesium, Mg 12 mg 0.01%
Phosphorus, P Phosphorus, P 40 mg 0.04%
Potassium, K Potassium, K 178 mg 0.18%
Sodium, Na Sodium, Na 283 mg 0.28%
Zinc, Zn Zinc, Zn 0.39 mg
Copper, Cu Copper, Cu 0.053 mg
Manganese, Mn Manganese, Mn 0.144 mg
Selenium, Se Selenium, Se 9.6 µg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 0 mg
Thiamin Thiamin 0.057 mg
Riboflavin Riboflavin 0.057 mg
Niacin Niacin 1.245 mg
Vitamin B-6 Vitamin B-6 0.055 mg
Folate, total Folate, total 21 µg
Folic acid Folic acid 10 µg
Folate, food Folate, food 11 µg
Folate, DFE Folate, DFE 28 µg
Choline, total Choline, total 12.5 mg 0.01%
Vitamin B-12 Vitamin B-12 0.15 µg
Vitamin B-12, added Vitamin B-12, added 0 µg
Vitamin A, RAE Vitamin A, RAE 14 µg
Retinol Retinol 4 µg
Carotene, beta Carotene, beta 121 µg
Carotene, alpha Carotene, alpha 1 µg
Cryptoxanthin, beta Cryptoxanthin, beta 0 µg
Vitamin A, IU Vitamin A, IU 217 IU
Lycopene Lycopene 3335 µg
Lutein + zeaxanthin Lutein + zeaxanthin 65 µg
Vitamin E (alpha-tocopherol) Vitamin E (alpha-tocopherol) 0.5 mg
Vitamin E, added Vitamin E, added 0 mg
Tocopherol, beta Tocopherol, beta 0.03 mg
Tocopherol, gamma Tocopherol, gamma 0.06 mg
Tocopherol, delta Tocopherol, delta 0 mg
Tocotrienol, alpha Tocotrienol, alpha 0.01 mg
Tocotrienol, beta Tocotrienol, beta 0.09 mg
Tocotrienol, gamma Tocotrienol, gamma 0 mg
Tocotrienol, delta Tocotrienol, delta 0 mg
Vitamin D (D2 + D3) Vitamin D (D2 + D3) 0 µg
Vitamin D Vitamin D 0 IU
Vitamin K (phylloquinone) Vitamin K (phylloquinone) 0.8 µg
Menaquinone-4 Menaquinone-4 0.2 µg
Fatty acids, total saturated Fatty acids, total saturated 1.46 g 1.46%
4:0 butanoic, butyric fatty acid 4:0 butanoic, butyric fatty acid 0.002 g
6:0 hexanoic, caproic fatty acid 6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 8:0 octanoic, caprylic fatty acid 0.001 g
10:0 decanoic, capric fatty acid 10:0 decanoic, capric fatty acid 0.002 g
12:0 dodecanoic, lauric fatty acid 12:0 dodecanoic, lauric fatty acid 0.003 g
14:0 tetradecanoic, myristic, common saturated fatty acid 14:0 tetradecanoic, myristic, common saturated fatty acid 0.103 g 0.10%
15:0 monounsaturated fatty acid 15:0 monounsaturated fatty acid 0.017 g 0.02%
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 0.816 g 0.82%
17:0 heptadecanoic, margaric fatty acid 17:0 heptadecanoic, margaric fatty acid 0.045 g 0.04%
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 0.462 g 0.46%
20:0 eicosanoic, arachidic fatty acid 20:0 eicosanoic, arachidic fatty acid 0.004 g
22:0 saturated fatty acid 22:0 saturated fatty acid 0.002 g
24:0 saturated fatty acids 24:0 saturated fatty acids 0.001 g
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 1.617 g 1.62%
14:1 monounsaturated fatty acid 14:1 monounsaturated fatty acid 0.025 g 0.02%
15:1 monounsaturated fatty acid 15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 0.116 g 0.12%
16:1 cis monounsaturated fatty acid 16:1 cis monounsaturated fatty acid 0.105 g 0.10%
16:1 t monounsaturated fatty acid 16:1 t monounsaturated fatty acid 0.011 g 0.01%
17:1 monounsaturated fatty acid 17:1 monounsaturated fatty acid 0.031 g 0.03%
18:1 undifferentiated 18:1 undifferentiated 1.429 g 1.43%
18:1 cis 18:1 cis 1.268 g 1.27%
18:1 trans 18:1 trans 0.161 g 0.16%
20:1 eicosenoic, gadoleic 20:1 eicosenoic, gadoleic 0.013 g 0.01%
22:1 undifferentiated, docosenoic, erucic 22:1 undifferentiated, docosenoic, erucic 0.001 g
22:1 c saturated fatty acid 22:1 c saturated fatty acid 0.001 g
22:1 t saturated fatty acid 22:1 t saturated fatty acid 0 g
24:1 monounsaturated fatty acids 24:1 monounsaturated fatty acids 0.001 g
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 0.237 g 0.24%
18:2 undifferentiated 18:2 undifferentiated 0.213 g 0.21%
18:2 n-6 c,c 18:2 n-6 c,c 0.173 g 0.17%
18:2 conjugated linoleic acid (CLAs) 18:2 conjugated linoleic acid (CLAs) 0.02 g 0.02%
18:2 t not further defined 18:2 t not further defined 0.019 g 0.02%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.013 g 0.01%
18:3 n-3 c,c,c (ALA) 18:3 n-3 c,c,c (ALA) 0.012 g 0.01%
18:3 n-6 c,c,c 18:3 n-6 c,c,c 0 g
18:4 octadecatetraenoic, parinaric 18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 20:2 n-6 c,c 0.001 g
20:3 undifferentiated 20:3 undifferentiated 0.004 g
20:3 n-3 20:3 n-3 0 g

Nutrients in Ravioli, meat-filled, with tomato sauce or meat sauce, canned